prime rib

About Us

Bully’s took “prime rib” from banquets and Sunday buffets to a menu that offered it every day in various sized cuts cooked to your individual taste. Bullington, an innovator of late night dining, began serving dinner until 12:15 AM nightly.

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the original flavors

Chef

Luis Martinez

Chef Luis Martinez has cooked in Spain and completed his culinary degree in New York. No stranger to the San Diego dining scene, Chef Martinez grew up in Alpine working in various east county restaurants.

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Specials

Wine Therapy – All bottles of wine are 1/2 off

11:00 AM - 11:00 PM

Reservations

Call us at 619.291.2665 or book a table through Open Table:

Newsletter

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Location
2401 Camino Del Rio South
San Diego, CA
92108
Hours
Mon, Tue, Wed, Thur
11:00 AM - 11:00 PM
Fri
11:00 AM - 12:00 AM
Sat
9:00 AM - 12:00 AM
Sun
9:00 AM - 11:00 PM
Contact us

(619)-291-2665